The Restaurant for lunch and dinner in Almere
Brasserie Bakboord combines classic and modern cuisines. Executive chef Lars Bertelsen is known for his specialism in nontraditional dishes that underline the culinary craftsmanship of him and his team. Each dish consists of unexpected elements and combinations.
Relax with a stunning view overlooking the harbor with a glass of wine served by our sommelier while enjoying our dishes to make all of your senses sparkle.